Outline of OitagThe Land of Proisperityh
Climate and Natural Environment
Culture and Ancient Sages
Tourism and Exchange
Industries
Key Number
Data and Reference
Chronological Table : History of Oita Prefecture
FY2001 One Village One Product Item List (Local Specialties)
gOne Village, One Fishh Item List
Oita PrefectureÕs Bests in Japan

July 2003

gOne Village, One Fishh Item List

Area
Cities, Towns,
Villages
Items
Coastal Area
Buzen Sea
Area
Nakatsu City conger pike
Usa City clam Hoko-gani (crab) prawn
Bungotakada City aver
Matama Town ark shell
Kakaji Town Misaki gazami (swimming crab)
Bungonada
Sea Area
Kunimi Town prawn Bungo Kunimi flatfish
Himeshima Village Himeshima flatfish Himeshima prawn
Kunisaki Town Kunisaki Gin Tachi (cutlass fish)
Musashi Town Musashi-age (grinded and deep fried fish) Musashi dried fish
Aki Town cuttlefish saurel flatfish cutlass fish
Beppu Bay
Area
Kitsuki Town Bungo Beppu Bay chirimen (boiled and dried baby sardines)
Hiji Town Shiroshita Karei (flatfish) Bungo Beppu Bay chirimen (boiled and dried baby sardines) Shiroshita Karei miso (flatfish flavored with soybean paste) Shiroshita Karei miso with ume (flatfish flavored with soybean paste and chopped plum pickles)
Beppu City Beppu prawn
Oita City butterfish
Bungo Channel
Northern Area
Saganoseki Town gSeki Ajih and gSeki Sabah(branded Horse Mackerel and Mackerel), Seki-no Tai (sea bream),Seki-no yellowtail
Usuki City Usuki globe fish Usuki cutlass fish a-bite-sized piece of abalone
Tsukumi City Shin Aji (horse mackerel),Shin Saba (mackerel) Hotojima tuna Sorin hirame (fluke)
Bungo Channel
Southern Area
Kamiura Town Takutaku dishes (seafood barbecue dishes) fresh turban shell,fresh abalone
Saiki City Saiki iriko,Saiki chirimen (dried baby sardines) white fish prawn conger pike
Tsurumi Town Toyo-no Iki Buri (fresh yellowtail) fresh fish
Yonozu Village fish dried whole Toyo-no Iki Buri (fresh yellowtail)
Kamae Town red shellfish Toyo-no Iki Buri (fresh yellowtail) flatfish pearl dried fish
Inland Area
Oita District ayu (sweet fish) Notsuharu Town
Hazama Town river crab
Shonai Town landlocked salmon
Yufuin Town soft-shelled turtle
Minamiamabe
District
Yayoi Town baked ayu (sweet fish)
Honjo Village ayu (sweet fish)
Ohno District Inukai Town sleeper ayu (sweet fish)
Taketa City Taketa City loach in pure water
Naoiri District Naoiri Town pond smelt
Kusu District
Kokonoe Town landlocked salmon
Hita City Hita City ayu (sweet fish)
Hita District Nakatsue Village sea bass
Kamitsue Village Mori-no hirame (flounder grown in forest) landlocked salmon flounder dishes with gMori-no hirameh
Amagase Town ayu (sweet fish)
Shimoge District Honyabakei Town carp ayu (sweet fish)
Yabakei Town soft-shelled turtle
Usa District Yamakuni Town landlocked salmon
Innai Town crucian carp carp
Ajimu Town soft-shelled turtle soft-shelled turtle processed food
œFor more Information about gOne Village, One Fishh
@Distribution Planning Section, Fishing Policy Division Forestry and Fisheries Department of Oita Prefecture
@3-1-1 Ote-machi Oita-shi 870-8501
@Telephone: 097-536-1111 (extension 3914)